The Pisco Sour

November 25, 2010

The Pisco Sour is Perus national drink and is largely unknown to the western world. This sharp lemon flavoured alcoholic drink is made from Pisco, which is a type of brandy only made in Southern Peru and Northern Chile.

The drink is surprisingly good, and only requires a few ingredients. Make sure that you try one whilst in Peru. Here is the authentic Pisco Sour Ingredients.


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Pisco Sour Recipe

2 oz Pisco
1 oz Lime juice
1/4 oz Simple syrup
1/2 Egg White
Drops of Angostura bitters

Shake with ice and strain into a glass and garnish with bitters on the creamy top.

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